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Tops Magazine | March 2013 Article

Posted on March 23, 2013

Tops Magazine | March 2013 Article

We diners here in the city of Lexington are a lucky bunch. You can practically throw a rock in any direction and you’ll hit any number of restaurants, delicious dives and fine dining establishments featuring culinary styles from across the board.

However, some Lexington restaurants are intent on serving the type of dishes that have become synonymous with Southern-style cuisine. 'Then, there are places like The julep Cup, which is intent on elevating it to obscenely delicious levels....


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Our dinner menu combines tradition and flair, celebrating classic entrees like the Hot Brown and shrimp and grits, while throwing in options of seafood pot pie or pasta with smoked salmon, just to keep things interesting.

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